We are a family run Farm-Nursery specializing in Cactus, Succulents and Edible Landscape and Garden Plants. We firmly believe in practicing organic principles and sustainable agriculture practices. Our farm uses composting, vermiculture, rainwater reclamation, aquiponics, chicken production for a manure source and mushroom production from waste wood reclamation as part of our sustainable practices.
Would you love to have a more edible yard but don’t know where to start? We offer one-on-one consultations at your location for $30. per hour, to help discuss and implement ways to make yours a more edible yard. This can include soil PH testing and a visionary sketch of your site based on our discussions. We also offer Organic Gardening Workshops for 3 or more person at $30 per person.